Inspired By: Singapore - Kaya Toast

 

Nose: 

Fragrant pandan with a whisk of fresh coffee.

 

Taste: 

Smooth creamy pandan with hints of wheat oats brought together by bitter sweet cold brewed coffee

 

Finish:

Light fragrance of cold brewed coffee with playful custard. Makes you wonder where you left those soda crackers. Reminds you of early morning Singaporean brekkie.

 

Recommended Home Serve:

Best served chilled in a martini glass or your favourite coffee mug accompanied with freshly burnt toast or your favourite traditional crackers.

KAYA, I BEG YOUR PANDAN

$50.00Price
Size
  • *All prices stated are before 7% GST.

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