PEPPER ME UP

This GudSht is exclusively created for our  bar opening at King George! Perfect to be paired with a gyudon from The Refinery.

 

Nose:

Fragrant notes of the seaweed, accompanied with smoky hints of blistered Shishito peppers

 

Taste:

Well-balanced briny and honeyed notes, with a whisper of spice at the end

 

Finish:

To satiate your wanderlust appetites. Be transported to Japan with every sip!
 

Recommended Home Serve:

Best served chilled, as it accentuates the light Japanese flavours

PEPPER ME UP

$15.00Price
  • Alcohol By Volume (ABV) :

    6.9%

     

    Best Before:

    10 Days Upon Delivery

  • Soju infused with

    torched Shishito peppers

    Togarashi

    Roasted seaweed

    Oi Ocha Koi Cha Tea

    Honey